ALOO GOBI

ingredients:

potato 2

cauliflower florets 1 cup

peas 1 cup

onion 3

tomato 2

green chilli 2

ginger garlic paste 2 tsp

chilli pwdr 1 tsp

coriander pwdr 1tsp

garam masala pwdr 1/2 tsp

turmeric pwdr 1/2 tsp

oil,salt

method:

1.heat oil in  a pan fry onions and tomatoes to slightly golden colour & 

blend coarsely in blender.

2.heat oil in a pan add 1/2 cup of chopped onions, slited green chilli, ginger garlic paste & saute

3.add potato,peas,cauliflower and gently saute.

4.add enough water &cover with lid and cook the vegetables.

5.now add the blended mixture, add all the powders.

6. add enough water cover and cook.

7. garnish with coriander.

8.serve hot with chappathi.

chop the onions, use 3/4 for blending &1/4 for sautéing.

adjust the salt, masalas according to your taste.