Ingredients:
gramflour
potato
onion,greenchilly
mustard,cumin,urad dal
curry leaves,coriander leaves
chilli pwdr,turmeric pwdr,
coriander pwdr
cooking soda pwdr a pinch
salt,oil
Method:
1.In a bowl sieve gram flour and add water.
2.Add salt,chilli powder,cooking soda pwdr.
3.The batter should be thick.
4.To prepare potato masala, boil the potato's
5.Heat oil in a pan, splutter cumin,mustard,urad dal,curry leaves.
6.Add onions, green chilly and saute.
7.Add the boiled potato's and gently saute.
8.Add pinches of coriander,turmeric and chilli pwdrs& saute.
9.Make them into balls and keep aside.
10.Heat oil in kadai, dip the masala balls into batter and deep fry it.
11.Serve with ketchup or any chutney.
nice evening snack.....
ReplyDeletethanks lali
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