En Samayal Arai
Wednesday, 24 April 2013
VERKADALAI SUNDAL / PEANUT SALAD
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ingredients: dry peanut/verkadalai 1 cup onion 1/4 cup(finely chopped) cucumber 1/4 cup(finely chopped) chilly powder 1/4 tsp ...
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Saturday, 25 June 2011
OATS UTTAPPAM
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ingredients: 1. left over idli batter 1 cup 2. oats 1 cup 3. onion 1 4. green chilli 2 5. coriander leaves salt, oil req amt me...
FENUGREEK MOONG DAL GRAVY / VENDHAYA KEERAI PASI PARUPPU KUZHAMBU
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ingredients: 1. bunch of fresh fenugreek leaves / vendhaya keerai 2. moong dal / passi paruppu 1/2 cup 3. green chilli 3 4. turmeri...
TOMATO RASAM/ THAKKALI RASAM
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ingredients: tomato/ thakkali 2(ripened) dry red chilli 2 pepper 1 tbsp cumin 1 1/2 tbsp garlic 1-2 pods coriander leaves curry leaves ...
Thursday, 14 April 2011
ZUCCHINI / COURGETTE SAMBAR
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ingredients: zucchini/courgette 3 toor dal 3/4 cup onion 1 garlic pods 4 tomato 1 green chilli 2 tamarind (small lemon size) mustard, cumin...
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